Iggy's Dinners
Sourcing and saucing
Today was a nice day, I had to adapt a tad, we didn’t have any mushrooms so I had to do a different recipe, but it ended up being great. I made grilled chicken. It was so good. I started by melting some butter and painting it in the chicken. I put it in a …
Howdy Michael! What’s going down? Today I made a slammin’ dish ! With – drumroll please – Chicken! To start off with, I prepared the whole choicken, I didn’t truss it because I was slightly short on time. I preheated the oven to 220 degrees, then placed the chicken breast-up in a baking dish, smeared …
Roll up, roll up! Get your posts here! 1 dolle- *sighs* why am I doing this? What am I doing with my life? Anyway, today I made one of the best ones yet. Again with the chicken. First I made a stock. Same as every other time, don’t ask any questions. Then I started with …
What’s up llamas? How ya doin’? Today I made my favorite: Chicken! (this is becoming a meme I’m sure) It looked like a really finicky dish but it was really very simple! I started by cooking some carrots and onions in lots of butter. Then I put in the chicken and cooked it on an …
Now this is a French dish if ever I saw one. Classic piece of meat with some potatoes and a cream sauce. It was not the best, but it was definitely not the worst (see Tuesday 1st September and Tuesday 22nd September). I started by making Sautéed Potatoes. I made them diced (we have uneven …