Le Sukothaï
Food: My “Lab Moo” (sour spicy porc with sticky rice) was lllooovvvelllyyy. I could go a little bit spicier but I’m just nitpicking! Mum’s “Tomyum” soup (if you don’t know it just look it up) was good, slightly too sweet and the addition of celery is not original but it works! Dad’s “satay” was …