Le Segalar, Milhars, France
Food: Well, there’s a lot to review! Firstly, the pizzette, it’s a great idea to have a small slice of pizza before a starter. It’s was nice pizza too. Then, the starter, I had a salad de gésiers (gizzard salad). I really like gizzards, that’s why I chose it. Mum had a peasant salad, bacon …