cheese wafers

Gratin Ismaël Bayaldi Sablé Parmesan

7th February 2021 by Iggy Brodie

Sun 7 February: Hi guys! How are you? Today I made a wonderful little recipe called “Gratin Ismaël Bayaldi Sablé Parmesan” it was the flavours of ratatouille, on an onion confit and a parmesan biscuit. We were just flicking through the new book, and saw this and were like “Oh we have the ingredients for …

Tue 5 january

5th January 2021 by Iggy Brodie

Hi guys! how’s it going? Today was low effort, high reward. Just as I like it! I made three recipes, but two of them were basically the same, just one of them was how to make it and the other was how to apply it. It feels slightly cheaty, but I’ll allow it, it’s technically …